Our Takeout Menu —call 773-334-9851 to order or in person at the door.

Orders taken during open hours 4-8:40 S-TH/ F,S&S 12-8:40

SANDWICHES— *all* come w/our Pommes Frites! —$18

Ham —on pumpernickel w/gruyere cheese, tarragon slaw & herb aioli
CBJ  —on sourdough w/housemade cashew butter, fig jam, & raclette; w/stilton Mac&cheese
Grass-fed Brisket  —on light rye w/whole-grain mustard & dill pickle
Kielbasa—housemade sausage on hoagie roll w/whole-grain mustard & giardiniera (picture above is with different prep

Side Salad — $6
mesclun mix, cherry tomatoes, red wine vinaigrette
Entrée Salad—$10
mesclun mix, cherry tomatoes, house-pickled veg, crumbled bleu cheese, red wine vinaigrette
Add bacon !— add $1

Side of Mac & Cheese —$7
Frites — $7

Specials while they last!
• Charcuterie—$15
summer sausage, Prairie Breeze cheese with
housemade pickles, toast points, sourdough crackers

• Pulled Smoked Chicken Sandwich—$16
Available starting at dinner Fri. July 24
House-smoked chicken thighs pulled and served on ciabatta w/ garlic-herb goat cheese, shallot-bacon jam, pickled aji peppers & arugula. Served w/frites.

Beer in Cans —$4
3 Floyds Zombie Dust 12oz.—$4
Allagash White 16oz.—$4
Virtue Cider —12oz Cans:
Michigan Apple 5.5%, Rosé 6.7%, or Brut 6.7%